Story
The entire project covered 90,000 SF, it began in the fall and continued through the winter months. Besides, most of the walls were tall, radiused, and had multiple elevations, difficult to form. The freezer floors were placed on insulation and had hardener broadcast into the surface. The team was challenged by ten different USDA curb wall section details, totaling over half a mile in length.
Facts
Submitter: Van Laan Concrete Construction
Size: 90,000 SF
Title: West Michigan Beef Company – Processing Facility
Location: Hudsonville, MI
Date contract completed: January 2024
Final contract value: $1,600,000
Project manager’s name: Josh Van Laan
Superintendent’s name(s): Keegan Forman, Terry Jordan
What percentage of the work scope was self-performed by your company?: 100%